Our team uses raw materials as a medium to express their creativity and imagination. The fusion of art and culinary arts is an ever growing path to exploration for our team at Hytra, new techniques and innovative approaches being developed all the time.
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#thehytraexperience #hytra_restaurant #foodcraft #culinaryarts #michelinstar #michelinguide #athensfood #foodinathens #artofplating #artofplatingfood #athensfood ...

“Cod Agkinarato” with Tino’s wild artichoke, collagen and fermented ramson, a delicious Mediterranean-inspired dish, is our testament to create dishes by using locally sourced ingredients based on our mentality of creating a truly sustainable cuisine.
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#cod #coddish #hautecuisine #culinaryworld #collagen #fermentedramson #fermented #artichoke #culianryworld #culinaryarts #foodpic #athensguide #athensfood #foodinathens ...

Meet “Shrimp” almond | leek | grape.
Shrimp has a unique touch that adds depth to a dish. Tender and juicy when cooked properly, they provide a contrasting texture to other ingredients resulting in an explosion of flavors and textures.
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#thehytraexperience #hytra_restaurant #culinaryarts #culinaryworld #hautecuisine #shrimpdish #shrimp #almond #leek #grape #michelinstar #michelinguide #michelinathens #athensfood #foodinathens ...

Cocktails are one of the ways we use to express our creativity and showcase our skills. Exciting flavor combinations and techniques form some of the most unique and delicious drinks.
Yellow martini
Agioneri, botanic Liqueur, Fermented pineapple, calendula oil
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#thehytraexperience #hytra_restaurant #martini #cocktails #cocktail #athensbar #barsinathens #athensrestaurant #foodinathens #athensfood #yellowmartini #agioneri #pineapple #cocktailgram #athensguide ...

Hytra's tapas are inherently social. These small plates are an ideal dining experience for groups of friends or family. This social aspect of tapas is enhanced by the fact that Hytra’s soft warm lighting and overall ambiance encourage conversation and conviviality.
Explore a variety of tapas and cocktails that will excite you and elevate your dining experience.
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#hytrarestaurant #tapas #thehytraexperience #barmenu #smallbites #tapasmenu #tapasbar #athensfoodie #athensfood #athensrestaurants #hytra_restaurant #milkbread #shrimpmayo #puffedpotato #gastronomicalcreation #culinaryart #tapaslovers ...

Plating art is not only about making food look beautiful, but also about enhancing the flavors and textures of every dish. A well-plated dish can elevate the dining experience by creating a visual feast that is both pleasing to the eye and stimulating to the taste buds.
“Canela”
Cinnamon sfaire | apricot | Greek yogurt | red rose vinegar
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#dessert #desserttime #dessertlovers #thehytraexperience #hytrarestaurant #michelinstar #inathens #foodinathens #athensfood #exploreathens #athensguide ...

The Short Rib with Chickpeas, carrot, and Carob Honey is a symphony of flavors and textures, carefully crafted by our skilled team to create a culinary experience that is unforgettable. With each bite, guests are transported to a place where taste and artistry collide, leaving them with a deep appreciation for the culinary craft.
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#meatlovers #thehytraexperience #honey #chickpeas #carrot #shortrib #michelinstar #gourmetfood #finedine #exploreathens #athensfood #foodinathens #plating #artofplating ...

A clean look at our pastry corner that introduces guests to an exciting culinary performance driven by passion and commitment.
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#thehytraexperience #hytrarestaurant #finedine #chefsworl #chefsroll #cheflife #pastrylife #exploreathens #michelinstar ...

At Hytra we present guests with a refreshing take on what composes a sustainable cuisine with exciting flavors and textures.
“Cod Agkinarato”
Tino’s wild artichoke | collagen | fermented ramson
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#cod #tinos #artichoke #collagen #fermentedramson #artofplating #platingart #finedine #restaurantsinathens #athensfood #foodinathens #athensguide #michelinstar ...

A close up capture depicting the making of “Crystal bread” a refined take on modern tapas, a stunning mixture of traditional Greek cuisine and Michelin star grade detail.
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#michelinstar #thehytraexperience #hytrarestaurant #tapas #greekcuisine #greekrestaurant #dininigexperience #dineinathens #foodshot #chefsworld #foodpics #platingart #plating ...

Gaze out at the majestic Acropolis, bathed in the golden light of the setting sun forming a truly unforgettable sight that will leave you feeling awed and inspired.
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#thehytraexperience #dineinathens #michelin #michelinstar #ambiance #restaurantsinathens #restaurantworld #athensguide #exploreathens #inathens #restaurantes ...

The Bio Iberico pork with Gruyere cheese of Creta and truffle is a delectable tapas dish that offers a unique blend of flavors and textures. The Iberico pork, known for its rich taste and tender texture, is paired perfectly with the sharpness of Gruyere cheese, adding depth to the dish. The earthy and luxurious aroma of truffle further enhances the overall flavor profile, making it an irresistible dish for food enthusiasts. The combination of the ingredients is a testament to the creativity and culinary expertise of the chef, who has crafted a dish that is both satisfying and memorable.
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Bio Iberico pork / Gruyere of Creta / truffle.
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#thehytraexperience #tapastime #cocktailoftheday #cocktailbar #cocktailrecipe #athenscity #cocktailtime #tapas #cocktailsofinstagram #tapasbar #bioibericopork #tapasrestaurant #tapasnight #hytra_restaurant #athenslife ...

Sneak peek of our kitchen team being a part of our daily meeting. We invest heavily in team communication, ensuring the service will be up to the standards we have set.
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#kitchenteam #thehytraexperience #hytrarestaurant #kitchenstaff #kitchenteam #restaurantteam #restaurantlife #restaurantworld #athensrestaurants #athensrestaurant ...

Fava is a delicious and elegantly prepared tapas dish that features a flavorful combination of sardine, caramelized onion, and caper. A perfect choice for a light and sophisticated appetizer or a small plate to share with friends over drinks.
Fava / sardine / caramelized onion / caper
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#tapas #tapasmenu #thehytraexperience #hytra_restaurant #cocktail #cocktailgram #cocktailbar #cocktailhour #athensrestaurants #athensfood #athensfoodie #tapasbar ...

At Hytra we go beyond limits, we set the bar high and we challenge ourselves daily. Investing in only the freshest of ingredients, impeccable service and building upon a vision of a sustainable cuisine that reflects a modern take on Greek culture and gastronomy, we have paved the road to what teamwork can achieve. Excellence.
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.#thehytraexperience #hytrarestaurant #hytra_restaurant #michelinstar #restaurantaward #restaurantworld #restaurantlife #athensrestaurant #restaurantinathens ...

30 Απριλίου, γιορτάζοντας την παγκόσμια ημέρα της Jazz μουσικής, το εστιατόριο Hytra φιλοξενεί τον διεθνώς αναγνωρισμένο σαξοφωνίστα, Δημήτρη Βασιλάκη (@dimitrivassilakis), παρουσιάζοντας συνθέσεις από το Labyrinth - Daedalus project. Μια εκπληκτική δημιουργία μοντέρνας jazz με ελληνικούς ρυθμούς, που σηματοδοτεί την εικοστή επέτειο αυτού του σημαντικού έργου.
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Hytra restaurant welcomes you to an exhilarating evening celebrating Jazz music on April 30th.
Internationally acclaimed saxophonist Dimitri Vasilakis will be in attendance, presenting compositions from the Labyrinth Daedalus project, marking its 20th anniversary.
These notes seamlessly blend modern jazz with Greek rhythms and Hytra's awarded culinary approach to a contemporary take on Greek gastronomy, creating a unique and unforgettable experience.
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#jazzday #eventday #thehytraexperience #jazzmusic #jazzexperience #athensgreece #athensguide #athenscity #athenslife #athens #athensfood #athenslife #athensbynight #restaurante #athensrestaurants ...

Lemon Leaf is an invigorating cocktail that combines the bold flavors of Tequila blanco and Mezcal with the refreshing essence of lemon leaves and lemon verbena soda. To enhance its unique taste, a touch of parsley salt is added. This drink offers a refreshing and aromatic experience that is perfect for any occasion.
“Lemon leaf”
Tequila blanco, Mezcal, Lemon leaves and Lemon verbena soda, parsley salt
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#thehytraexperience #hytrarestaurant #cocktail #cocktailrecipe #cocktailgram #cocktailhour #cocktailtime ...

Cod is a delectable culinary creation that combines the succulent meat of the codfish with a variety of flavorful and healthy ingredients.
Meet “Cod”
Seasonal greens, collagen, fermented ramson
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#thehytraexperience #hytrarestaurant #cod #coddish #seafood #seafoodlovers #greekcuisine #culinaryworld #culinaryarts #gastronomicaldish #gastronomy #athensfood ...

#backstage shot of our team having a meeting before service. Hytra team captures the essence of true professionalism by performing regular meetings that create strong bonds between each and every member of the team.
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#hytra_restaurant #thehytraexperience #team #hytra_team #restaurantteam #restaurantsinathens #athensrestaurants #restaurantserviceteam #restaurantmeeting ...

Tap in new and refreshing flavors with “Crystal bread” a refined and exquisite tapas dish that boasts a harmonious blend of flavors and textures.
Crystal bread / smoked oyster / "Louza" from Tinos / pickled Greek herbs
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#thehytraexperience #hytra_restaurant #tapas #tapasbar #tapastime #tapasbar #fingerfood #athensfood #athensrestaurant #smokedoyster #barsinathens #barsofathens #restaurantinathens ...

Upon entering Hytra restaurant, guests are immediately struck by the dimmed lighting which creates an intimate and sophisticated ambiance. The lighting is carefully designed to highlight the unique architectural features of the restaurant, creating a stunning visual experience.
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#thehytraexperience #hytrarestaurant #diningarea #michelinstar #michelinworld #creativecuisine #greekcuisine ...

Hytra restaurant wishes you #happyeaster
We would also like to inform you that our restaurant will remain closed from Saturday 15/4 to Monday 17/4.

Best regards,
The Hytra team. ...

Art encompasses a wide range of creative expressions. At its core, art is a form of communication that uses various mediums, to convey emotions, ideas, and experiences. We extend beyond the #artofplating to creating long lasting memories through impactful emotions. #thehytraexperience #vegetarian #fasting .
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#thehytraexperience #hytra_restaurant #vegeteriandish #vegeterianfood #culinaryarts #culinaryworld #gastronomicaldelight #athensfood #athensfoodie ...

Meet Harris!!
Harris is the creative mind behind every cocktail served at Hytra restaurant. His creative vision and adventurous spirit create ingredient combinations that provide guests with a breathtaking venture in new tastes on what seems to be a relaxed, refreshed and refined take on modern cocktail creation.
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#thehytraexperience #hytra_restaurant #hytrateam #restaurantteam #bartender #bartenderlife #bartenderstyle ...

Cocktails & tapas, two strong characters that go hand in hand.
Explore a refreshing take on well loved small bites and rejuvenating cocktails.
Milk bread / oxtail "pastitsada" / shrimp mayo / puffed potato.
“Gold dush Negroni”
Gin infused porchini, pine liqueur, Gentiane
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#tapas #thehytraexperience #hytra_restaurant #tapastime #tapaslovers #tapasbar #tapas #culinaryart #gastronomicalcreation #cocktail #cocktailgram #cocktailtime #cocktailoftheday #cocktailsofinstagram ...